WELCOME TO THE PIT

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Our Meats are slow smoked over seasoned Post Oak, allowing time, fire, and flavor to do what they do best. Freshly sliced and sold by weight on butcher paper, every bite is a tribute to the craft of Barbecue.​​​​​

 

THE ART OF FRESH BARBECUE​

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We take a fresh approach to traditional BBQ. Our Meats are smoked daily, and every side and dessert is prepared fresh with the same attention to detail. By cooking intentionally and in thoughtfully crafted quantities, we deliver food at its peak of flavor and freshness, while honoring the ingredients we use.

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Quality without compromise. BBQ with purpose.

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OPEN: Friday - Sunday 

10:00am - 3:00pm (or until sold out)

Phone: 727-678-1255

8341 Ridge Rd. Port Richey Fl 34668

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